The Best Sauté Sausage and Eggs Recipe: Made with All Your Favorite Ingredients

 SAUTÉ SAUSAGE EGG

If you're looking for a meal that's tasty, easy to make, and nutrient-dense, Sauté Sausage and Eggs are a good choice. This recipe is suitable as a daily side dish or as a snack when you're at leisure. The ingredients needed are also simple and easy to obtained, starting from sausage, egg, garlic, onion, and other spices.

A combination of the flavors of sausage and eggs perfect with other spices make Sauté Sausage Egg own savory and delicious taste. If you want to make healthier this dish is possible to add with more vegetables, like carrots, cabbage, or bean sprouts.

To make your appetite more delicious, let's try this simple and delicious menu made from sausage and eggs with this recipe.

TOOLS AND INGREDIENTS

In the process of making a delicious Sauté Sausage Eggs, you have to prepared these tools and ingredients: 

Tools

• Electric pan
• Spatula
• Knife
• Cutting broad
• Plates
• Bowls
• Spoon

Ingredients

300g Sausage

4pcs Eggs

2tbs Oil

2½ Chili sauce

2tbs Soy sauce

10 pcs Cayenne pepper

5cloves Onions

4 cloves Garlic

1tsp Salt

1tsp Flavoring

1/2 tsp White pepper

STEPS FOR MAKING A SIMPLE SAUTÉ SAUSAGE EGG

1. Prepare the necessary ingredients
2. Next, cut the sausage sideways, fry briefly, then set aside
3. Then, thinly slice the onion, garlic, and cayenne pepper, then set aside
4. Next step, crack the eggs in a container and shake it
5. Heat oil in an electric pan
6. Once hot, add the eggs and fry by stirring
7. After that, add the onion, garlic, and cayenne pepper, then stir-fry until sweet-smelling
8. Then, add the half-cooked fried sausage
9. Add spices starting from salt, seasoning, and white pepper
10. Next, add the sauce and soy sauce, then stir-fry again until cooked
11. Once cooked, remove from heat and serve

Good luck! This delicious and simple dish for sautéed sausage and eggs is sure to get you addicted. Take note to leave a comment about this recipe!